MATERIALS[Su_list icon = “icon: circle” icon_color = “# e7760c”]
1 teaspoon of Kukicha tea ONE Project
1 cup of water
few drops of Soy sauce ONE Project[/ Su_list]
Step 1. Bring the water along with the Soy sauce to boiling point, pour in the tea and turn off the fire.
Step 2. Let brew for 3-4 minutes.
Step 3. Drain the tea and serve warm.
* Kukicha (roasted tea branches)
We can reuse the tea, by cooking it in water for 3-4 minutes.